Rice Pudding with Pears

Healthy pudding for your child to enjoy in the afternoon!

What you need (6 toddler portions)
- 2 tbsp butter
- 75g powder rice
- 2 tbsp caster sugar
- 600ml milk
- 1/4 tsp vanilla
- 4 pears, peeled and quartered
- Pinch of nutmeg

Put the rice, sugar, milk and vanilla in the dish, mix together. Add 1 tbsp of butter and nutmeg to the mixture.
Cook in the oven for 30mn at 110 degrees, then stir and leave it for 1 and 1/2 hour until a brown skin forms.
Mix the pear with 1 tbsp of butter, cook in the oven for 1 and 1/2 hours.
Serve with the rice pudding.